Soursop (also known as Graviola or Annona muricata) is a tropical fruit with a spiky green skin and soft, white, juicy flesh. It has a sweet and tangy flavor, often described as a mix of strawberry and pineapple with creamy citrus notes. Soursop is commonly used in smoothies, juices, desserts, and traditional remedies due to its refreshing taste and potential health benefits. Rich in vitamin C, antioxidants, and fiber, it’s a delicious and nourishing fruit enjoyed in many cultures.